Green Jackfruit in Brine 565g by Chaokoh

Green or Young Jackfruits, is an unripe variety of Jackfruit commonly used in Southeast Asian cuisine. It's great for adding to savoury recipes from soups to curries as a vegan meat substitute. Green Jackfruit has a soft, meaty and stringy texture when cooked which is perfect for soaking up flavours and seasonings.

Ingredients: Young Green Jackfruit, 50% Water, Salt, Antioxidant: Citric Acid (E330).

Product of Thailand.